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Diabetes Management and Blood Sugar Control

The Top 10 Foods for Diabetes Management and Blood Sugar Control

As we all know, diabetes is a metabolic disorder that causes our blood sugar levels to rise. This apparently trivial disease can be deadly if appropriate care and restrictions are not observed. So, what exactly is the diabetes cure, you may be curious to know? Diabetes has no cure, but you can try to regulate it if you already have it, or you can try to avoid having it affect you. 


Top 10 foods for Diabetes and Blood Sugar Control

The next question you're probably wondering about is how to avoid or regulate diabetes. The answer to both of these questions can be found on our dinner plate. That's correct! Our food is the key to our body's ability to fight diabetes, keep it from creating havoc, and keep blood sugar levels under control.


In this article, we'll go over the top ten foods for diabetes management and blood sugar control. You can also discuss these foods with your dietician and incorporate them into your diabetes diet.


Vegetables with no starch 


Non-starchy vegetables are one of the healthiest foods you can eat if you have diabetes. They're not only filling, but they're also high in essential vitamins and minerals that assist in controlling your blood sugar. You can actually consume as many non-starchy vegetables as you can without worrying about high blood sugar spikes because they are whole foods with detectable amounts of sugar and high levels of fiber.
Choose fresh, canned, or frozen vegetables with no added salt or sauce to get the most out of your non-starchy vegetables.


Artichokes, Asparagus, Avocados, Broccoli, Cabbage, Cauliflower, Celery, Cucumbers, Green Beans, Hearts of Palm, Mushrooms, Olives, Onions, Squashes, Tomatoes, Zucchini, and more are examples of non-starchy vegetables.

Green, leafy vegetables

Many of the finest leafy greens are classified as non-starchy vegetables, but they deserve to be listed separately. Leafy greens are high in nutrients and low in metabolizable carbohydrates when compared to other vegetables. This means that no matter how many you consume, your blood sugar level will not rise significantly.


Top 10 Foods for Diabetes and Blood Sugar Control

Spinach and kale are two of the best leafy greens to include in your daily diet because they are high in vitamin C. Vitamin C aids in the management of type 2 diabetes and can boost a general sense of well-being. Leafy greens also have antioxidants that prevent your eyes from diabetic serious side effects.

Also Read: Power Pairs: Great Food Combinations for Weight Loss


Eggs and Nuts

Eggs and nuts are two other high-fat foods that can help you control your diabetes and lower your blood sugar levels. Eggs are a high-protein diabetic food that has numerous health benefits, such as lowering inflammation, improving insulin sensitivity, increasing good HDL cholesterol, protecting eye health, and keeping you full for a long time. 
Nuts are high-protein snacks that even diabetics can enjoy. Because of their high healthy fat content, nuts such as almonds, cashews, walnuts, pistachios, pecans, Brazil nuts, hazelnuts, and macadamia nuts are excellent diabetic foods that help lower blood sugar and insulin levels.

Seeds

Seeds, like nuts, are high in healthy fats, protein, and fiber. Almost all seeds for example pumpkin, flax, chia, sunflower, and sesame, work great in lowering blood sugar levels and preventing heart disease.

Natural Fats 

Extra-virgin olive oil has long been regarded as having numerous health benefits. It is one of the most useful oils for lowering the risk of heart disease because it includes a variety of antioxidants that significantly diminish inflammation, protect cells, and lower blood pressure. To achieve all of the health advantages, choose pure extra-virgin olive oil and drizzle it on salads, utilize it in a marinade, or cook meats and vegetables with it.
Coconut oil, avocado oil, any type of nut oil, lard, tallow, chicken fat, duck fat, coconut milk, and unsweetened coconut cream are some of the other natural fats that can help with diabetes management.

ACV (apple cider vinegar)

For valid reasons, apple cider vinegar is widely known among health food enthusiasts. When combined with carbohydrate-rich meals, fermented acetic acid improves insulin sensitivity, lowers fasting blood sugar levels, and reduces blood sugar response by up to 20%. To avoid harming your teeth and esophagus, take apple cider vinegar by the tablespoon mixed with water. Begin slowly, with about a teaspoon, and gradually build up according to how you feel.

Also Read: Weight Loss Beverages: 9 Simple Beverages to Help You Drop Pounds Quick

Fatty Fish 

Diabetics can benefit from fatty fish. Fatty fish, such as salmon, tuna, mackerel, herrings, and anchovies, contain high amounts of essential Omega-3 fatty acids, which reduce the risk of strokes and heart disease, which are the single most lethal complications of diabetes.

Turmeric and cinnamon

Spices are potent tools, especially when it comes to diabetes management. Both cinnamon and turmeric should be included in your diet on a daily basis to achieve the best results, and doing so is simple with a few easy steps. 
Cinnamon can be used to enhance the flavor and add a little kick to almost any food or drink. Cinnamon has been shown in studies to help lower blood sugar levels, increase insulin sensitivity, and lower hemoglobin A1c levels. 
Turmeric also diminishes inflammation and blood sugar levels, lowers your risk of heart disease, and improves kidney health. Simply combine your turmeric with black pepper to activate the beneficial ingredient curcumin.

Strawberries

Snack on a cup of strawberries if you're craving something sweet. Strawberries are high in antioxidants and have been demonstrated to lower cholesterol and insulin levels after eating. If you don't like strawberries but still want to eat fruit every day, try raspberries, blueberries, or blackberries, which have less sugar than other fruits like apples and bananas.

Probiotic-Enriched Dairy Products 

If you add dairy to your diet, make sure it's high in healthy probiotics to reap the most health benefits. Greek yogurt is an excellent choice because it is low in sugar and high in probiotics. Greek yogurt has been shown in research to enhance blood sugar control and even lower the risk of heart disease. Choose unflavored Greek yogurt over flavored versions, which are higher in sugar, more processed, and may cause a rise in blood sugar. 

Final Verdict

Diabetes does not preclude you from eating your favorite foods, but you must monitor your blood glucose levels to ensure safety. By combining these ten foods into your daily diet, you'll provide your body with the nourishment it requires, allowing you to indulge in moderation.


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